Suya and lobster

Suya & Lobster offers a unique culinary experience that artfully merges Nigerian flavors with beloved seafood dishes. As you step inside, vibrant colors and cultural elements warmly greet patrons, crafting an inviting atmosphere that echoes the rich culture it represents. Highlights of their menu include Jollof rice that consistently delivers on flavor and the well-seasoned lamb Suya, although diners should be aware of their adventures with spice. Service varies depending on the time of visit, sometimes excelling with warmth and prompt attention from staff like Chantel, while at other times, guests may encounter slower service speeds or order mishaps. Notably, the mac and cheese has earned praise as a standout dish renowned for its spice and creamy texture. As for drinks, the cocktails such as the Chapman and strawberry daiquiri elevate the dining experience with their delightful concoctions. While some customers report disappointment with unavailable menu items or overcooked lobster, this restaurant remains an intriguing choice for those eager to explore Nigerian cuisine fused with seafood classics.