Smith & Wollensky

With a sophisticated ambience complemented by attentive service, this esteemed steakhouse creates an exceptional dining experience well-suited for both intimate celebrations and lively group outings. The menu boasts an impressive array of premium cuts, such as the 28-day dry-aged Irish sirloin and the Australian Angus ribeye steak, prepared to perfection and plated with an exquisite attention to detail. Accompanied by notable sides like creamed spinach and a generous Iceberg wedge salad, the dishes cater to hearty appetites and diverse palates. Among the culinary highlights is the Wagyu tomahawk, inviting diners to indulge in its exceptional flavor profile. The diverse beverage selection includes carefully curated offerings, such as the renowned Nyetimber Sussex sparkling wine, ensuring a seamless pairing with your meal. Exemplary service by dedicated staff members, such as Thomas and Cristiano, enhances the experience, ensuring patrons leave with intentions to return. Offering both pre-theatre dining convenience and a refined atmosphere, this venue stands out as a top destination for steak aficionados.