The Bull Steak Expert

The aroma of perfectly cooked steak envelops you as soon as you step into The Bull Steak, an unassuming gem where the art of Argentinian grilling is elevated to perfection. Guests are initially welcomed with a warm smile, often by the owner, who channels her pride and enthusiasm into personalized menu recommendations. The intimate dining area exudes a simple yet inviting ambiance—ideal for both casual meals and special celebrations. Of particular note is the Asado de Angosto Marinado, its mastery in seasoning and execution parallels the expertly crafted 400g Angosto-Sirloin that never fails to impress. Pair these dishes with their thoughtfully curated house Malbec, which complements the richness of the steaks beautifully. Service here is consistently attentive, enriching every dining experience at this remarkable venue. Vegetarians might struggle here, but devoted carnivores will find few locales in London that surpass the succulence found at The Bull Steak.