Pastan Barbican

Pastan stands out in its category with an innovative approach to plant-based dining, effortlessly transforming typical Italian dishes into vegan delights. Stepping into this intimate eatery, guests are met with a cozy ambiance and friendly service that places them at ease immediately. The menu, which is fully vegan, offers an array of delectable options; highlights include the pumpkin ravioli with sage butter and the indulgent tiramisu for dessert. The carbonara, featuring hearty plant-based ingredients, is extraordinary for its rich taste and texture. There's also a playful nuance as seen with offerings such as their Biscoff mini donuts—a sweet divination. Service is notably gracious, attributed largely to staff members like Julia and Victor who enhance the dining experience with their attentiveness. For those seeking a flavorful journey into the world of vegan cuisine, Pastan provides a remarkable feast.