Vegan Planet

With its extensive and inventive menu, this vegan Chinese restaurant stands as a remarkable destination for both longtime plant-based eaters and newcomers alike. The establishment creates a warm, inviting atmosphere that complements the intricate flavors of its unique dishes. Spicy wontons and sea spicy aubergines are absolute standouts that intrigue the palate and challenge traditional perceptions of vegan cuisine. Not to be missed, the 'vegan chicken' satay skewers capture authentic texture and taste to an impressive degree. Attentive staff ensure swift, courteous service, welcoming diners as they explore diverse options like Peking duck and lamb cumin made purely from plant ingredients. High ceilings and neatly arranged tables provide a quaint setting where meals become memorable occasions, encouraging guests to venture through the expansive offerings time and again.