Boisdale of Canary Wharf Second Floor
Main info
£20 - £40
/
British, Seafood, Scottish
14 Cabot Place, London
Opening hours
12PM-1AM
- Sunday 12PM-4PM
- Monday 5PM-1AM
- Tuesday 12PM-1AM
- Wednesday 12PM-1AM
- Thursday 12PM-1AM
- Friday 12PM-1AM
- Saturday 12PM-1AM
Stepping into this restaurant is like entering a sophisticated enclave of culinary excellence. The menu masterfully showcases creative cuisine, with standout offerings such as the Loch Ryan Native oysters, presented with immaculate precision. An elegant cigar terrace provides a unique touch, offering patrons a refined retreat to unwind after their meals. Impeccable service enhances the dining experience, with staff delivering attentive service that elevates a sense of exclusivity and care. The atmosphere resonates with subtle elegance, complemented by a curated selection of music that perfectly pairs with the establishment's chic ambiance. Crafted cocktails and an impressive drinks list make for a fitting conclusion to what promises to be an unforgettable dining adventure. This is a hallmark destination for those seeking both luxurious surroundings and a memorable gastronomic journey.
How to get there
14 Cabot Place, London
London City Airport — 3.35 mi