Fazenda

Fazenda offers a vibrant culinary journey through its meticulously curated Rodizio experience, an embrace of the carnivore's paradise and a nod to South American heritage. As you walk in, the modern yet sophisticated atmosphere arrests your attention, with elegantly designed interiors that pay homage to its Brazilian roots. Diners are invited to indulge in an unending procession of distinctively flavored meats, including prime sirloin, lamb, and a delightful, cinnamon-infused pineapple—a surprising star that lingers on your palate. Accompanying these hearty selections is access to the Market Table, an array of cheeses and seasonally fresh salads, providing a balanced counterpart to the meat-heavy offering. While primarily meat-focused, the restaurant thoughtfully caters to varied dietary needs, including halal options made available upon request. Service is attentive, with the waitstaff ensuring personalized dining experiences and generously offering additional cuts of your favored proteins until complete satiation is achieved. Fazenda uniquely crafts these components into a rich tapestry for those reveling in a luxurious and memorable dining event.