Parrillan Coal Drops Yard

The grill-centric Parrillan presents a lively dining experience at its scenic canal-side location, updated with a unique Mediterranean flair. Guests can enjoy the novel approach of tabletop barbecue grilling, lending an interactive aspect to the Spanish and Iberian-inspired menu. The selection is diverse, with Iberico pork, succulent gambas rojas, and crab croquettes among the highlights, inviting diners to curate their meals. The atmosphere is enhanced by al fresco seating options, complete with covers and heaters, ensuring comfort in any season. Service is generally attentive, with accolades for staff who are well-versed in the menu's offerings and eager to assist. While the portions may not be ample, the quality ingredients offer flavor worth indulging in, complemented by a commendable wine selection suited for leisurely culinary sessions.