Cafe Cecilia

Café Cecilia draws diners in with its engaging open kitchen, where culinary artistry unfolds in front of eager onlookers. At the heart of its robust menu are exquisite dishes such as perfectly cooked onglet paired with crispy chips, and the intensely flavored old-fashioned peppercorn sauce. A standout offering is the Guinness bread ice cream, a sweet treat that charms dessert aficionados. Diners frequently anticipate seasonal specials, like savoury mutton dishes or deep-fried delights like anchovy fritti. The ambiance combines rustic elegance with a chic, relaxed vibe, although some patrons note room for improvement in acoustics. Service generally impresses with attentiveness and dedication, while a reserve for accommodating allergies and crafting memorable celebrations enhances the venue's appeal.