Roys Pie and Mash

Stepping into this charming eatery, one is immediately drawn to its intimate and cozy setting. The menu proudly showcases traditional British fare with a focus on pie and mash, which has captured the attention of both loyal locals and curious newcomers. These homemade pies brim with both history and flavor, offering a throwback to classic dining experiences that are hard to find today. For early risers, the hearty breakfast offerings stand out, prepared with freshly sourced ingredients and served in generous portions. Another delightful aspect lies within their homemade desserts, notably the cherry bakewell, showcasing the chef’s baking prowess despite occasional aesthetic flaws. Service can be an area for improvement, as interactions may vary, but the kitchen staff remains dedicated to ensuring quality meals that leave a lasting impression.