Downstairs at The Dilly

Sophisticated Ambience and Elegant Cocktails

Nestled in the bustling heart of London, this upscale establishment offers a mixed bag of experiences, though its redeeming qualities shine through, illuminated like a beacon amidst the city’s cacophony. Upon entering, you’re greeted with a level of warm attentiveness that's as pleasing as a well-crafted soufflé—thanks in no small part to staff members like Marina Ananskich, Vancio Gomes, and Tasos Anastasios, who tread the fine line between attentive and overbearing with aplomb. Their hospitality is refreshing, carrying an unexpected sincerity in an autumnal city humming with activity. The cocktails, though somewhat limited in variety, shouldn't be overlooked. They’re crafted with elegance and a deft hand, inviting patrons to savor each sip like rare moments of tranquility.

However, the downstairs bar reveals cracks within the polished veneer, starting with a lackluster Negroni that whispers rather than sings its bitter-sweet tune. There is an appeal in its retro charm but comfort and ambiance take a backseat here. The controlled hum of conversation underscored by an awkward pop playlist competes against expectations of live piano—a pairing as mismatched as bourbon and cola in a crystal snifter. While the decor could delight, with touches reminiscent of old grandeur, it dances dangerously on the edge of needing a refresh lest it slip into mere nostalgia. It’s an imperfect outing for discerning palates, holding potential that gracious staff and refined cocktails help lift from mediocrity. In its current state, it's the friendly service upstairs that inspires repeat visits, leaving one hopeful that with slight refinement, the turmoil below could settle into harmony. — Jasper Griddle