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HAINAN HOUSE

Showcasing Southern Chinese Cuisine with inpirations from Hainan Island

Born from a nostalgic yearning for hometown flavors, Hainan House proudly introduces light and refreshing flavours and our homey Chinese menu. Our approach employs time-honoured culinary techniques to showcase iconic Hainanese dishes like chicken rice, poached poussin (internationally recognised as hainanese chicken), and Yi Bua sticky rice cakes. Rooted in the Qiong Cuisine of Southern China, our culinary style encompasses influences from Canton, Hakka, and Min regions. We're thrilled to bring to London the cherished flavors of our childhood mealtimes.

Crafting a distinctive flavor profile, our goal is to capture cherished food memories along the Southern Chinese path. At Hainan House, we're dedicated to crafting dishes using carefully chosen ingredients. Beyond concocting new recipes, we're often on a journey through South China, unearthing hidden treasures to bring back and share with you. Stay tuned for our specials!

Only lunch sets and noodle dishes are available during weekday hours from 12-5pm, the à la carte menu and our specials are available during weekday evenings and weekend opening hours.

Please check Google Maps or Instagram for our latest opening times and updates. Thank you!

Set Lunch Menu

Set Lunch Menu - Chicken Rice, Ham Hock Rice, etc
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Our
Location 
Opening
Hours

88 Upper Street, London

N1 0NP

Monday - Saturday: 12:00 - 9:45pm

Sunday: 12:00 - 8:45pm

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