
RESTAURANT MENU
Our weekly-changing menu
Saucy Bastrds
12th-20th April
Smash Burgers
They're back! After a very busy launch at
Pasero last summer, the Saucy Bastrds are
bringing their unmissable smash burgers
back to Pasero for the Easter holidays.
Their burgers are handmade, using
regeneratively farmed British beef,
served on freshly-baked brioche,
with your choice of delicious sauces.
There is also a brilliant chicken burger
- the 'Cocky Bastrd', as well as the
best veggie burger you have ever tried.
If you have kids in tow, don't miss the
'Little B*****s' menu...
SNACKS
Jalapeño Poppers,
Tomato jam
7.5
-
Beef + Stout Croquettes,
Pickles & mustard aioli
8
-
Korean Fried Chicken,
Sweet ginger slaw
8.5
-
BURGERS
Saucy Bastard
Smashed 40-day aged beef patties,
American cheese, burger sauce,
pickles, fresh onion, artisan brioche
Double 15 / Triple 18
-
Dirty Bastard
Aged beef patties, dbl American
cheese, bacon jam, burger sauce,
Jalapenos, house pickles,
fresh onion, brioche
16
-
Cocky Bastard
Crispy chicken thigh,
buttermilk ranch, shredded
lettuce, hot Seoul sauce,
artisan brioche
14
-
Veggie Bastard
Smashed bean patties, American
cheese, burger sauce, pickles,
fresh onion, artisan brioche
14
-
FRIES
Salted / Cajun
5
-
Cheesy Fries
6
-
Cheesy Bacon Fries
6.5
-
Add Jalapeños
+0.5
-
DESSERT
Nutella Bun
Warm brioche bun filled with Nutella
5
-
The B.B.C.
Extra thicc triple choc cookie
6
-
The Pasero Solero
Mango & passionfruit sorbet,
mascarpone, lime
6
-