Set Lunch Menu
TWO COURSES £30
THREE COURSES £35
Available Tuesday to Friday lunch
For up to six guests
Starters
Watercress soup
Ham hock terrine, piccalilli, mustard mayonnaise
Prawns “Pil Pil”
Mains
Pan-fried sea bream, potatoes & rainbow chard
Breaded chicken breast, smashed potatoes, tenderstem broccoli, mustard mayonnaise
Butternut squash & Jerusalem artichoke risotto
Desserts
Chocolate pot, vanilla ice cream
Bread & butter pudding, custard
Ice cream or sorbet
12.5% discretionary service charge will be added
Food Allergies and Intolerances, before ordering please speak to a member of staff about your requirements.