Prawn and cornmeal broth with chilli oil £11 Smoked spiced duck breast with orange and hazelnut salad £15 Lambs’ kidneys on toast with oloroso and confit of garlic £15.50 We recommend a glass of Diatomists, oloroso sherry £12 Mussels steamed with feta, spring onion and tomato £14.50 We recommend a glass of Alvear 3 Miradas Parajes de Riofrio Alto, Montilla, Spain £11 Braised artichoke hearts, flat and broad beans with labneh, za’atar and crisp bread £15 Celery, caper and pickled lemon salad with bottarga £15 ¯¯¯¯¯ Wood roasted pork with wilted wild garlic, orange zest white beans, tomato, onion and parsley salsa £38 We recommend a glass of Shadow play (Xinomavro), Thessaloniki, Greece £15.5 Charcoal grilled monkfish with slow cooked okra, potatoes and tomato £40 We recommend a glass of Alvear 3 Miradas Cerro Franco, Montilla, Spain £12.50 Chicken pastilla with argan oil amlu and carrot and preserved lemon salad £38 Wood roasted hake with seared gem lettuce, grilled peppers, pine nuts and angel hair potatoes £38 Charcoal grilled lamb with warm beetroot, broad bean and lentil salad, sweet herbs and pistachio sauce £38 We recommend a glass of Parajes de Callejo (Tinto fino, Garnacha), Ribera del Duero, Spain £18 Mixed vegetable mezze – orange zest white beans, slow cooked okra, carrot salad, grilled pepper, baba ghanoush, spiced labneh, beetroot, broad bean and lentil salad, pistachio sauce, flatbread and crudites £33 Patatas bravas £8 / Winter leaf salad £7 ¯¯¯¯¯ Yoghurt cake with pistachios and pomegranate £10 We recommend a glass of Marco Fabio Moscatel £11 Malaga raisin ice cream with Pedro Ximenez sherry £10 We recommend a glass of Pedro Ximenez, Emilio Hidalgo £12 Rosewater and cardamom ice cream £9.50 Seville orange tart £10 Chocolate and apricot tart £10 We recommend a glass of Quinta do Noval, LBV Port £11 Cheese plate £17 Manchego Quesos y besos Queso de Valdeon Blackmount Hafod Colston Basset We recommend a glass of 10yo Tawny port, Sandeman £13 Please note tapas menu is available only at the bar Whilst we are happy to point out dishes that are known to contain allergens, we cannot guarantee the absence of their traces |