Zoppeh Kitchen

Zoppeh captivates with an intriguing fusion of Persian flavors and Italian staples, presenting a menu brimming with diversity, from succulent kebabs to artisan sourdough pizzas. The kitchen, helmed by a skillful chef, crafts mouthwatering dishes such as the aromatic saffron joojeh and the zesty chili options. A seamless meld of cozy warmth and understated elegance greets diners, making it an ideal spot for intimate meals but less so for larger gatherings. The courteous staff exemplifies hospitality, ensuring a welcoming dining experience or smooth takeaway service. Patrons particularly rave about the koobideh and the creative twists on traditional pizzas. Zoppeh consistently impresses with not only quality but also a wallet-friendly approach, enticing the acclaimed East Finchley crowd and beyond.