The Duke of Wellington

£8 - £20 / British, Vegetarian options

179 Portobello Rd, London

Awards

Excellent Fish & Chips 2024

Opening hours

11AM-11PM

Sunday 12PM-11PM
Monday 11AM-11PM
Tuesday 11AM-11PM
Wednesday 11AM-11PM
Thursday 11AM-11PM
Friday 11AM-11PM
Saturday 11AM-11PM

Exceptional Service & Authentic British Flavors

Nestled amidst the charm of Notting Hill, The Duke of Wellington Pub provides a quintessentially British experience with a generous serving of warmth and hospitality that would make any local or tourist feel right at home. Upon my visit, I was greeted with a sincere welcome that echoed through the cozy, art-adorned interiors — Slavi, the bar maestro, offered not just stellar service but a vibrant flair that turned an ordinary afternoon into a delightful foray of great food paired with local ales. One can't overlook the praise-saturated tales of Slavi's excellence echoing from every corner; his ability to craft conversations that rival even the most skillfully brewed pint is a testament to the heart and soul that defines this establishment.

As for the menu, it lives up to the classic allure of a British pub while incorporating thoughtful touches to cater to varied palates. The fish and chips — crisp yet elegantly tender — stands as a crowning glory among its offerings, whereas the Sunday roasts speak cozy volumes that summon nostalgia on a plate. The team from the kitchen to the bar ensures each meal is a cordial affair, marked by attention to detail — perhaps a little magic sprinkled into the wholesome vibe they cultivate so naturally. Whether you're teetering off for a casual pint or in pursuit of a rich dining homage to Britain’s culinary classics, The Duke wraps its patrons into the narrative with fun and verve. In faction and flavor, it subsists as a place worth experiencing and certainly, revisiting. — Nigel Gourmet