The Foley

Exquisite Dining with Cozy Atmosphere!

As I pushed open the door to The Foley, a genteel symphony of clinking glasses and cheerful chatter enveloped me like the hug of an old friend. This beloved community haven in Claygate, freshly reborn from yet another refurbishment, whispers tales of nostalgia while humming with newfound energy. Navigating through the delightful medley of rooms, each corner offers a distinct slice of coziness—from fireside nooks perfect for retreating on frosty evenings to vibrant dining quarters bustling with families weaving their Sunday traditions. The magic, largely crafted by amiable characters such as young Alfie and the effervescent Rosina, has transformed the mundane to an experience that lingers warmly in one's mind long after departure.

The menu, though flirtatious in length, compensates with sumptuous hits—the mushroom risotto is plump with revelations, while the beef shin cottage pie struts with flavorful bravado. Families gathering over Sunday roasts savor meals so delightful they're compelled to start planning the next visit before reaching dessert. My own choices—a scorched, yet deeply satisfying scotch egg paired with surprise artichoke skins—were not just meals but conversations with the chef's creative spirit. Yet, this culinary tale isn't entirely flawless; it bears missed notes—a lack of wine glasses and untouched condiments ruffled the cadence during one of my visits. However, reminded by a gentle grace woven inherently in The Foley’s atmosphere, these moments matter but little when weighed against an orchestra of vibrant experiences that sing loud here. As autumn closes in, I find myself yearning for those steadfast wooden tables, menagerie of food, and friendliness I imagine will only age like a garden fed with laughter, seasons upon seasons. — Clarissa Cuisinier