The Fortnum's Bar

Fortnum & Mason, situated within the bustling Terminal 5 environment, offers travelers an elegant respite with its inviting dining bar. The menu effortlessly caters to those seeking rapid yet refined sustenance amid travel haste. Highlights include exquisite Scottish oysters and a refined lobster and potato salad, which complement their exceptional beverage offerings such as champagne. Patrons are frequently greeted with meticulously presented coffees served on silver trays, adding a touch of luxury to the airport experience. The dining service is efficient and delivered by attentive staff, ensuring guests feel catered to throughout. While the iconic bacon sandwich may invite debate over toast preferences, the overall quality and presentation continue to attract discerning travelers looking for more than conventional airport fare.