Aba-Ra!

Best Khachapuri and Georgian Cuisine Delight

Nestled along the vibrant Brick Lane, this hidden gem of a Georgian restaurant offers a transcendent dining experience that sings with authenticity and warmth. Vivid descriptions flood in as you enter - a cozy yet lively space adorned with the rich aroma of fresh meats and herbs, accentuated by candlelight that creates an intimate, almost familial ambiance. Here, culinary execution is made pertinent through the distinct flavors of Georgia; customers are welcomed with the gentle hospitality that echoes the authenticity of a homely disposition. The owners, warmly passionate about their culinary heritage, indulge diners in animated guidance through an array of traditional dishes that have clearly been brought to life from genuine roots.

My visit introduced me to the wonders of khachapuri - a rich, cheesy delight - paired elegantly alongside superb Georgian wines and enlivened by the chatter of eager patrons. The eatery succeeds in whisking locals and visitors alike to shores far away, laden with comforting khinkali dumplings, hearty chakapuli lamb soup, and the occasional oddity like tarragon lemonade. Service here is attentive, as staff remain approachable and congenial amidst the bustling atmosphere. Adhering strictly to fresh ingredients, every bite paints an emotive narrative of Georgian culture onto unassuming plates. While prices strive for reason but hover slightly above expectation, it all contributes to an indelible excursion into a deeply cherished heritage obscured within London’s eclectic streets. — Audrey Al Dente