Archway Battersea

Archway, an intriguing establishment located under the railway arches, offers a dining experience that balances intimate charm with industrial flair. This sleek venue pulses with vibrant energy, heightened by the sounds of trains rumbling overhead - a detail that lends a unique touch to the dining atmosphere. At the helm of the service aspect is Sammy, the exuberant restaurant manager, ensuring that guests are welcomed warmly and that service complements the setting's allure. The menu, a testament to careful selection of ingredients, features hearty dishes such as pappardelle with beef short rib and the distinctive flatbread topped with burrata and mortadella. Patrons often find themselves indulging in sharing plates, ranging from roasted monkfish to stuffed squid, adeptly paired with a well-curated wine list, including the much-recommended 'Chin Chin'. For those seated at the chef’s table or counter, the preparation of dishes provides a fascinating culinary performance, contributing to the engaging dining narrative. Enclosing this flavorful journey, desserts such as the acclaimed tiramisu and bomboloni reflect the promise of Italian sweetness in every bite.