Blades Restaurant

Blades presents a unique charm that combines the comfort of a cozy local eatery with the delight of authentic Italian cuisine. The restaurant's atmosphere is warmed by the engaging presence of its owners, Michele and Ebru, who ensure everything runs smoothly while cooking up delightful dishes such as seabass, swordfish, and lamb chops grilled to perfection in front of your eyes. The menu strikes a harmonious balance between traditional Italian flavors and exclusive specials prepared with fresh ingredients. Notable mentions include the fillet mignon with gorgonzola sauce and the Gnocchi Gorgonzola, both of which leave a lasting impression. A thoughtfully curated wine list, featuring selections from Puglia, pairs excellently with the flavorsome dishes. Children are welcome, making it an ideal family venue that has kept patrons coming back for generations.