Blue Mint

Upon entering Blue Mint, diners are struck by its unadorned, canteen-style interior—a far cry from opulent decor, but impeccably clean and well-maintained. The restaurant distinguishes itself by encouraging patrons to bring their own alcohol, a rarity that some might find refreshing and economical. The menu boasts a range of Indian classics, with standout items including the flavorful Chicken Jalfrezi and the garlic-infused chicken dishes tailored to individual preferences. The kitchen excels in crafting naan bread, achieving that critical balance of texture and tenderness that is the hallmark of skillful bread-making. While alcohol isn't served, the staff readily provide glasses and openers for any BYO spirits, contributing to a laid-back dining experience. The genuine attentiveness of the staff ensures a smooth service experience, although communication barriers occasionally arise. Parking is conveniently managed outside, accommodating diners keen on a relaxed yet authentic journey through classic Indian cuisine.