Canting Restaurant 食唐

Step into this establishment where the allure of Northeastern Chinese cuisine takes center stage amidst a welcoming yet unpretentious atmosphere. The menu delivers a diverse selection, spotlighting standout dishes such as the braised pork bone and hearty stew in an iron pot, which is infused with tender meats like brisket, oxtail, and beef. These robust offerings, accentuated by the perfect hint of spice, are beautifully complemented by homemade Northeastern corn pancakes, known for their delightful texture. Generous portions ensure a satisfying experience, making each visit a feast meant to be shared with good company. The marinated raw shrimp offers a refreshing start, setting the palette ready for the more savory delights that follow. Service is attentive, ensuring guests are comfortable as they savor the authentic flavors reminiscent of home-cooked meals in China's Northeast.