EAGLES HILL

Tucked away amidst the bustling city life, a remarkable Albanian cafe seamlessly blends comfort with culinary excellence. The atmosphere mirrors familial warmth, where the owner Ilir Hasani and his attentive staff welcome patrons with genuine hospitality. Known for its generous portion sizes, the menu is an enticing mélange of traditional Albanian and beloved Italian dishes, including a highly praised Penne Arrabbiata and arguably some of the best pizza in town. Open days when others are not, highlighting a commitment to service, this eatery provides a homey refuge and caters even to patrons with canine companions. While modest in décor, the establishment offers ample seating both indoors and outdoors, making it an adaptable spot for any gathering. Moreover, their capable accommodation of vegetarians ensures something delectable for everyone.