Five Fingers

Delightful Dosas & Warm Service Shine Bright

Nestled within the vibrant folds of Shoreditch, Five Fingers charms as an unexpected haven for South Indian cuisine that truly delights the senses. From the moment you step foot into this warm and inviting space, the bustling chatter and fresh-spiced aromas provide a congenial atmosphere akin to dining amongst friends. The humble exterior betrays nothing of the culinary paradise within, where delectable delights such as okra fries serenade your palate with ethereal crispness, and pani puri sings in harmonious flavors. Occupying a delicate balance between tradition and innovation, the dishes are graced by subtle infusions of black pepper, gentle masalas, and a kaleidoscope of other exotic seasonings imported straight from the spice-laden markets of India itself.

What sets Five Fingers apart is not just the authenticity laid out on its thali but the palpable warmth in its every interaction. Vimal and his team operate with a genuine graciousness that ensures each guest leaves feeling both satisfied and appreciated, reflecting an exceptional standard of service which London's dining scene occasionally forgets to deliver. Standouts like the masala dosa cast their spell—airy, intricately spiced creations arriving in generous proportions yet modestly priced. Affordability intertwines seamlessly with quality here, bringing flavorful experiences ever closer to one’s regular musings on dining. The retrieval of ‘home’ within each bite magnifies what many consider to be the pinnacle of Indian culinary authenticity within the area, all thanks to this culinary gem hidden amidst the typical East London hustle. — Audrey Al Dente