Flat Iron Kensington

Flat Iron offers a charming yet bustling dining experience centered around expertly cooked steaks and enticing sides. Situated in a cozy venue, the restaurant exudes a distinctly relaxed and inviting mood, complemented by vintage-inspired décor. The focus of the menu is, as the name suggests, the flat iron steak, often praised for its tenderness and flavor. However, adventurous diners can sample select cuts such as Wagyu sirloin or Scottish Bavette, each prepared to a satisfying level of perfection.

Accompanying these succulent meats are a selection of well-considered sides, including the renowned bone marrow mash, beef dripping chips, and the intriguing creamed spinach with a nutmeg highlight. Diners are welcomed with complimentary salted beef dripping popcorn and, upon departure, a miniature ice cream cone, adding a unique touch to the overall experience. While reservations are advised given the establishment's popularity, walk-in guests are also accommodated, capturing the congenial spirit of this vibrant steakhouse.