Hot Stone

£32 - £64 / Sushi, Japanese, Steakhouses, Asian, Vegetarian options

3 Windmill St, London

Opening hours

12PM-2PM & 5:30PM-9:30PM

Sunday 12PM-2PM & 5:30PM-8:45PM
Monday 5PM-9:30PM
Tuesday 5PM-9:30PM
Wednesday 5:30PM-9PM
Thursday 5:30PM-9PM
Friday 12PM-2PM & 5:30PM-9:30PM
Saturday 12PM-2PM & 5:30PM-9:30PM

Exquisite Japanese Cuisine, Warm Service Awaits

Nestled in the heart of Islington, Hot Stone boasts a remarkable interplay between tradition and innovation, drawing lovers of Japanese cuisine. My visit to this intimate venue revealed a vibrant tableau of sushi artistry and sizzling spectacles, inviting guests into the warm climes of its understated decor. The set menu—an astute choice for newcomers—offered an enthralling journey spread across meticulously curated courses that satiated both curiosity and palate with profound flavors. The highlight of my evening was the hot stone experience: cooking exquisitely marbled Wagyu at my own pace, while enjoying the ornate aroma that seeped into the lively dining atmosphere.

Hot Stone's adept balance of hospitality is noteworthy, underscored by attentive service which seemed ever so slightly strained during busier intervals. Even amid such bustling vigor, the staff maintained a courteous demeanor that bespoke dedication to their craft. Each dish arrived as a celebration of fresh, high-quality ingredients—from tantalizing sashimi that promised umami-laden bites, to the ethereal aubergine don wrapped in simple yet soulful flavors. For those willing to overlook the shadows of portion-size, the Hot Stone promises a culinary concerto that crescendos into an outstanding dining experience. Here, every mouthful testified the dynamic species of delight that establishments carving out distinctive experiences must embrace wholeheartedly. — Audrey Al Dente