Koya Ko Hackney

In Hackney, this eatery transports diners to Japan with its authentic and satisfying array of Japanese dishes, where the udon takes center stage. The restaurant boasts a vibrant atmosphere mimicking a casual Japanese dining space, complemented by efficient self-service that emphasizes expedience while indulging in their offerings. Among the standout dishes are their prawn udon with a delicate broth and refreshing ginger dressing, favorable among regular patrons for its consistent quality. An array of vegan and vegetarian options amplifies its inclusive menu, also featuring donburi choices lush with flavor, albeit often lighter on portion size. Though the service may be minimal, the focus remains steadfastly on delivering fresh ingredients, with rice bowls also spotlighted for their inventive flavors and prized for their exemplary execution. Outdoor seating brings an added charm, making it a notable stop-off for aficionados of homemade udon searching for a no-frills dining bailout amidst the bustling area nearby.