Little Green

Upon entering this vibrant Vietnamese fusion restaurant, guests are greeted by a warm and inviting atmosphere that complements its stylish interior design. The menu seamlessly melds authentic Vietnamese flavors with intriguing Xi'an culinary influences, offering a diverse selection of dishes that cater to a variety of palates. Standout items include the Grilled Lemongrass Chicken Thighs and crispy pork, both consistently praised for their exceptional taste. Reliable choices like Pho Tai and Bun Bo Hue showcase robust, authentic broths that demonstrate the chef's dedication to traditional cooking methods. The service is brisk and friendly, ensuring a pleasant dining experience even on busy nights. Diners can also enjoy refreshing accompaniments such as papaya salad and homemade chrysanthemum tea, which add delightful variety to the meal. Perfect for business lunches or casual dinners, this hidden gem invites return visits with its impressive culinary offerings and comprehensive menu.