Peninsula Shoreditch

Stepping into this Malaysian restaurant reveals a vibrant and welcoming ambiance, where the air is filled with enticing aromas. The menu offers a tempting selection of authentic Malaysian dishes, including standout offerings like the roti canai, skillfully prepared with flakes as delicate as they are flavorful, accented by a subtly charred finish. Nasi lemak is presented with aplomb, capturing a taste reminiscent of its origins. Culinary fusion finds its stride with the devil’s chicken, which promises just the right amount of spice, and the exquisite balance of textures in their crispy squid. Service is attentive, adding warmth to an experience already rich with flavor. Vegetarian options abound, ensuring every diner finds something to savor.