Spice of India

£15 / Indian, Vegetarian options
65 The Cut, London

Opening hours

Closed
  • Sunday Closed
  • Monday 5:30PM-11PM
  • Tuesday 5:30PM-11PM
  • Wednesday 5:30PM-11PM
  • Thursday 5:30PM-11PM
  • Friday 5:30PM-11PM
  • Saturday 5:30PM-11PM
An intriguing culinary destination touting traditional Indian fare, this restaurant presents a range of dishes amidst a modest setting. Its menu, brimming with familiar options like tandoori chicken and king prawn curry, offers an expansive journey through the Indian palate, though some diners have noted occasional inconsistencies in preparation. Among its offerings, the Karachi lamb and vegetable biryani stand out as highlights that cater to both carnivores and vegetarians alike. Service tends to vary—at times attentive, while sporadically lacking finesse, hinting at a potential area for improvement. Despite being off the beaten path of London’s famed luxury dining experiences, shrewd diners with a taste for experimentation might discover delights within its bustling walls. It's a venue that encourages an open-minded approach to dining, rewarding those who appreciate authenticity over polish.

How to get there

65 The Cut, London

London City Airport — 7.02 mi

Southwark - 217 yd

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