The Pig and Butcher

£8 - £20 / British, European, Vegetarian options

80 Liverpool Rd, London

Michelin

Opening hours

12PM-11PM

Sunday 12PM-11PM
Monday 12PM-11PM
Tuesday 12PM-11PM
Wednesday 12PM-11PM
Thursday 12PM-11PM
Friday 12PM-11PM
Saturday 12PM-11PM

The Pig and Butcher offers a vibrant dining experience characterized by its warm atmosphere and reassuring culinary quality. The service stands out for its personable staff, noted for their attentiveness and friendly interactions, which enhances the overall dining moment. This gastropub is known for its versatile menu that highlights meticulously prepared dishes such as the roasted halibut, accompanied by perfectly cooked sides. Their Sunday roasts are particularly sought after, though some patrons find aspects inconsistent in flavor. Guests can delight in a diverse selection of starters, including notable options like crab gratin, chicken liver parfait, and a refreshing Pea, Courgette & Burrata salad. Despite occasional lapses in coordination during peak times, the staff strives to accommodate guests with accommodation extended as needed. While the cozy interior can become bustling, it remains an engaging spot for savoring rustic fare made with thoughtful attention to detail.