Vapiano Tower Bridge

£8 - £20 / Italian, Pizza, Vegetarian options

Unit 2, 1 Tower Bridge, London

Opening hours

11:30AM-10:45PM

Sunday 11:30AM-10:30PM
Monday 11:30AM-10:30PM
Tuesday 11:30AM-10:30PM
Wednesday 11:30AM-10:30PM
Thursday 11:30AM-10:30PM
Friday 11:30AM-10:45PM
Saturday 11:30AM-10:45PM

Stellar Service Shines by the Thames

Upon stepping into the bustling heart of Vapiano near Tower Bridge, the scene could easily be described as organized chaos, but with an undeniably inviting undertone. The kitchen operates along the lines of a symphony, with pizzaiolos fluting freshly tossed dough into the oven while simultaneously coaxing pastas to their final al dente notes. The initial aroma that draws you in—a luscious blend of garlic and fresh herbs—prepares your senses for what becomes an engaging culinary experience amidst a modern but cozy atmosphere. Despite the occasional lament about service delays, Polash, Vikas, and Edson's attentive dedication shimmer throughout the restaurant, much like hidden jewels that compensate for the hustle and bustle typical of its prime location.

The ability to customize dishes is perhaps Vapiano's linchpin. Hand-pick your pasta style, choose your preferred sauce, and even add a sprinkle of desired ingredients—each choice fortifying the notion of a personalized meal crafted with zeal. While I relished my mushroom gnocchi enveloped in a velvety, cheese-kissed sauce, my companions gushed over their carbonara, garlicky and hot. Albeit echoes of undercooked sabbaticals pepper certain reviews, our night's fare invoked a satisfied harmony. Pricing leans Greenwich-mean, no apologies there, but seems fair for cuisine crafted and served metres from the Thames' historic waters. The ambiance may be sizzling and noise levels set to crescendo during peak hours, yet it's unlikely the allure of Vapiano's talented, soul-serving staff and deliciously flexible menu will dim to any lesser note soon. This venue captures both the frenetic energy of its setting and the soothing, robust flavours of Italy, cui munera saepe supracitare lupaigne substitit. — Clarissa Cuisinier