ZIMA Russian Restaurant

£15 - £34 / Russian, Eastern European, Spanish, Wine bars, Vegetarian options

45 Frith St, London

Opening hours

12PM-10PM

Sunday 12PM-10PM
Monday 12PM-10PM
Tuesday 12PM-10PM
Wednesday 12PM-10PM
Thursday 12PM-10:30PM
Friday 12PM-10:30PM
Saturday 12PM-10:30PM

Delightful Russian Cuisine Meets Warm Service

Nestled in the bustling heart of Soho, Zima offers an intriguing window into Russian cuisine with a contemporary twist. Strolling past Bar Italia and the storied façade of Ronnie Scott's, one encounters this culinary gem. Zima doesn't shy away from its roots, offering dishes that pay homage to Russian tradition while incorporating subtle updates for the cosmopolitan diner. The beef pirozhki and tangy blinis accompanied by finely sourced caviar were particular standouts – simple yet elegant expressions of Eastern European flair. Each dish comes with a side of spirit—and often literally, as the infused vodkas, like the Gooseberry Nastoyka, complement the menu’s hearty offerings, becoming more than an accompaniment; they're essential to the experience.

However, Zima's charm extends beyond its menu. The ambiance is warm and inviting, enhanced by a decor that whispers rather than shouts, allowing the focused, vibrant hues of the table settings and the striking presentation of signature dishes to take center stage. Service can be engaging and informative, thanks largely to waitstaff like Anton and Victoria, who responded with grace to every query, each recommendation teeming with authenticity and practiced confidence. Yes, there are stories of service charges that feel hefty and missteps in managing customers' expectations that can't be overlooked entirely, but the bulk of reviews reveal an outpouring of warmth from diners satisfied not just by tradition and taste but by texture, tone, and touch—from velvet menus to vodka shot glasses clinking joyfully amongst friends. Zima succeeds most when it merges its proud history with modern culinary standards, providing a sanctuary amidst Soho's pulsating streets for those seeking both comfort and novelty on their dining platters. — Audrey Al Dente