Andy's Quality Fish

Entrepreneurial spirit and beloved community presence meld harmoniously at this family-owned fish bar, exuding warmth and genuine hospitality. While the offerings cater primarily to traditional fish and chips aficionados, the menu also delves into basics like saveloys, sausages, and pies. Here, the internationally acclaimed fried cod and haddock are cooked to order, delivering a meticulously crisp exterior yielding to moist, flaky interiors. The establishment carries echoes of Greek heritage, fostering easy camaraderie between customers and the endearing owners. Patrons find themselves gratefully ensconced in straightforward, no-frills surroundings that complement the simplicity of their meal. Known for generous portions, it's an ideal stop attracting both families and solo adventurers seeking hearty British classics. As the crisp temperatures signal the approach of autumn festivities, the welcoming space provides the warmth of company and a meal done right.