Pauls Plaice

Tucked away yet bustling with loyal patrons, Paul's is an enduring pillar of the community with over four decades of history. The menu is deeply rooted in British tradition yet accommodates a variety of preferences, offering meticulously prepared fish and chips alongside succulent lamb doner, hearty halal sausages, and enticing vegetarian salads. Freshness is paramount here, with each dish expertly crafted to order, ensuring crispy golden fish and perfectly seasoned chips that are the hallmark of this venerable establishment. Amidst the hum of culinary activity, the staff—often applauded for their friendliness—navigate the bustling demands with practiced ease. The diner atmosphere resonates warmth and intimacy, a beacon for returning guests who cherish both the iconic flavors and the familial rapport cultivated across generations. Signature sauces such as tartare, garlic, and chili add a personalized touch, catering to the diverse palates of its clientele.