The Midyeci Dalston

Stepping into The Midyeci is like discovering a seafood haven enriched with Turkish heritage. This quaint yet vibrant eatery is famed for its exquisite stuffed mussels, a delicacy that lures patrons back time and again. The culinary team sources fresh ingredients every morning, ensuring each bite is a testament to quality and authenticity. Among its offerings, the spicy fish kokorec emerges as the star attraction, marrying bold spices with tender seafood in a way that's irresistibly tantalizing. For those who dare to explore beyond traditional shish and doner, the mackerel wrap, renowned for its perfectly fried exterior, offers an adventurous change. Quick service complements the warmly engaging staff, transforming a quick meal into an extraordinary experience. Whether dining in or opting for a takeaway, this establishment brilliantly captures the essence of Aegean coastal dining.