Kimora’s Vegan Treats

Upon entering the restaurant, one is immediately greeted by an atmosphere of serene warmth and vivid social interaction—perfect for family gatherings or solo retreats. The all-vegan menu showcases a tempting range of innovative dishes that appeal to both herbivores and omnivores alike. Revel in the expertly crafted "Michen" fried mushroom with sweet potato chips, or savor the enticing chickpea coconut curry. For dessert, the allure of the biscoff cake or the indulgent chocolate crepe, made without refined sugar, beckons sweet-tooth patrons. Patrons laud not only the exquisite food but also the meticulous attention given to dietary restrictions, demonstrating a commendable adaptability and care. Nestled beside its sister establishment offering plant-based pizzas and homey vegan burgers, this venue extends its culinary embrace. Engaging customer service from the passionate owner and staff rounds off an experience marked by friendliness and purposeful innovation in plant-based dining.