Xi'an BiangBiang Noodles

Stepping into this vibrant Xi’an-style eatery just off Spitalfields Market, patrons are greeted by the enticing aroma of expertly crafted spices that promise a culinary journey to China’s Shaanxi province. The restaurant’s hallmark is its authentic hand-pulled BiangBiang noodles, renowned for their perfect texture and appetite-sating portions. Diners can feast on a robust menu featuring the savory cumin lamb skewers, piquant sweet potato noodles, and meticulously spiced Xinjiang big plate chicken. A diverse selection of spicy and non-spicy options make even cautious palates comfortable, while vegetarian diners are well-accommodated with dishes like smacked cucumber salad and salt and pepper tofu. Efficient and friendly service complements the lively dining scene, though conversations may sometimes compete with the bustling atmosphere. Among the more popular eateries in the vicinity, it is a haven for noodles enthusiasts eager to savor the flavors of an extraordinary tradition.