The Alma Crystal Palace

Award-Winning Sunday Roast in Crystal Palace!

On a recent jaunt to the storied locale of Crystal Palace, I found myself ensconced within the welcoming embrace of the Alma, an establishment that promises both pub and culinary delights. Upon entry, there's a sense of old-world charm enhanced by the burnished glow of gilded mirrors reflecting the firelight’s cozy sheen. With a splendid array of craft beers and wines that entice even the most discerning palates, it's easy to while away an afternoon here. The convivial environment embraces you like a well-worn favorite sweater—that is, if you don't mind the cacophony of a robust Tuesday night. While the lighting might be slightly sharp, the overall vibe feels elegantly rustic, perfect for a relaxed meal or lively gathering with friends.

Now, let us wax lyrical about the food—a compelling narrative told through expertly crafted dishes that straddle the line between homage and innovation. The Sunday roast here could very well claim the crown, particularly the pork option, renowned amongst locals for its masterfully balanced flavors and juicy tenderness. Vegetarians are not left out in the cold; the miso aubergine and chili-laden fried cauliflower metamorphose simple ingredients into culinary art. Service is a mixed bag—a portrait in graciousness on sparser nights and occasionally testing patience during busier stints—but they offset any shortcomings with genuine warmth and a heartfelt smile. The Alma might stumble ever-so-occasionally, but when steady, its stride can be a joyous point of exploration through London’s vast gastronomic landscape. — Clarissa Cuisinier