Moro

Moro offers a captivating blend of Spanish and North African cuisine, adeptly marrying tradition with a hint of contemporary flair. The atmosphere is lively and bustling, with an open kitchen concept that adds a dynamic element to the dining experience. Much loved dishes include the mezze plate, charcoal-grilled lamb, and wood-grilled chicken, which showcase the kitchen's attention to ingredient quality and thoughtful preparation. The restaurant prides itself on attentive service, where knowledgeable staff guide diners through a varied menu and an enticing selection of wines and sherries. Despite occasional bouts of noise—an expected byproduct of its popularity—the ambiance remains inviting and energetic. Outdoor seating allows for peaceful al fresco dining, adding to Moro's charm as a versatile venue suitable for both casual gatherings and more celebratory occasions.