Tehran - Berlin

Tehran Berlin emerges as a culinary opus, harmonizing the essence of Persian flavors with the precision of French culinary technique. The restaurant’s atmosphere strikes an inviting balance between chic sophistication and homely warmth. As you step through its doors, prepare to be partially cloaked in dim lighting, enhancing the intimacy of the setting where Yuma, the vibrant head chef, personally welcomes guests as if entering a beloved home kitchen. The standout Persian chicken glows on the tasting menu, not just for its delectable taste, but also because it concludes a series of artistically arranged dishes that reflect ingenuity and cultural richness.

While each course tends to be more delicate in portion size, the abundance of flavors ensures satisfaction. Intrigue pervades the dining experience as the absence of a traditional menu adds an air of surprise to each course served. Service strides hand in hand with the artistry of the food, each member of staff, exemplar of hospitality excellence, ensuring a guest-centric evening.

Lovers of unique experiences will find particular thrill in the inventive wine challenge led by Yuma, inviting patrons into playful discovery with every pour. Tehran Berlin caters thoughtfully to dietary preferences, extending a specially curated vegetarian offering alongside the main menu. This venue stands as a pinnacle encounter in Persian fine dining, one deftly crafted for those seeking a gastronomic adventure in a convivial setting.